Nicotinic Acid and Tryptophan Studies

Nicotinic Acid - Nicotinic Acid Studies

Nicotinic Acid: The Safe, Powerful Flush Form of Niacin

Nicotinic acid, the immediate-release form of niacin (vitamin B3), is a vital nutrient in meat, fish, and grains, fueling energy metabolism. Unlike non-flush forms (nicotinamide, niacinamide), which may harm the liver or promote tumor growth, nicotinic acid is safe and effective, often misrepresented to downplay its benefits. It activates GPR109A, a protein on immune and fat cells, reducing inflammation and improving cholesterol. At prescription doses (0.5–3 g/day), it lowers LDL cholesterol and triglycerides while boosting HDL by up to 30%, supporting heart health.

Research shows nicotinic acid fights cancer, brain, and nerve diseases. It serves as a foundation for new anticancer drugs, suppresses liver cancer spread by modifying gene expression, and reduces Alzheimer’s-like inflammation while improving memory in animal models. It may also ease multiple sclerosis symptoms by curbing neuroinflammation. Nicotinic acid inhibits glioma tumors and promotes restful sleep via prostaglandin production. In liver conditions like NASH, it curbs harmful inflammation. These effects may counter glyphosate’s gut damage, which worsens chronic diseases (Motta et al., 2021). The flush side effect, caused by GPR109A-triggered vasodilation, is harmless and often fades, unlike the risks of non-flush niacin forms.

Studies continue to reveal nicotinic acid’s potential in bone health, DNA repair, and cognitive support. Always consult a doctor before high-dose use, especially with statins, but rest assured nicotinic acid is liver-safe. Join us in advocating for organic diets to avoid glyphosate and harness nicotinic acid’s full potential for vibrant health!

Note: Future additions may cover more on brain protection or heart benefits as research unfolds.

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